Healthy aging induces parallel changes in brain functional activity and structural morphology, yet the interplay between ...
The extreme mental and physical fatigue brought on by long COVID may be a result of structural changes in the brain, new research suggests. These observable changes not only promise to improve the ...
Dyslexia is a common learning difficulty in which genes often play a role. How do genes associated with dyslexia relate to brain structure in the general population? In a large-scale study, a team of ...
A Cedars-Sinai study has identified a previously unknown role for astrocyte cells in how the brain responds to damage and ...
New research shows that mild COVID-19 alters brain structure and connectivity in key areas responsible for memory and cognition, emphasizing the lasting effects on young people’s brain health. Study: ...
Foods like extra-virgin olive oil, berries and eggs have nutrients to benefit brain health. More brain health-promoting ...
Your brain doesn't have to age on autopilot. New research shows we can slow—and potentially reverse—brain aging.
Verywell Health on MSN
Avocados vs. Walnuts: Which Superfood Is Better for Your Brain?
Avocados and walnuts both offer nutrients linked to memory, focus, and healthy aging. Here’s what dietitians say about how they compare—and how much to eat for real brain benefits.
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