You may know what you're doing when you're ordering at the bar, but what about when you're at a coffee shop? If you're like a lot of people, you have one order and stick to it. You may not even know ...
The Manual on MSN
The battle of brews: Pour over vs. drip coffee explained
Drip coffee has been a staple in households for years. It uses an automatic brewing system that requires only coffee grounds ...
There are countless coffee brands on the market, and some of them have the official label of "specialty coffee." What does ...
Metal filter: That more pronounced taste and texture is linked to the pot itself. "French press tends to have a fuller flavor ...
The Manual on MSN
French roast coffee explained: What makes it so bold and dark?
The term “French Roast” first began in the 19th and early 20th centuries, in reference to the flavor preferences of French ...
There’s nothing quite like that first cup of coffee—deliciously hot (or refreshingly cold), rich, a little bitter, and somehow energizing and relaxing at the same time. In the U.S., many people seem ...
Brewing coffee without plastic is not difficult — a stovetop percolator does a fine job preparing pre-ground supermarket beans. However, brewing a high-quality cup at a reasonable price without ...
Everyone has a favorite way they take their coffee, so zeroing in on the best coffee makers means accounting for different preferences. True home baristas need an espresso machine to craft perfect ...
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