French Crêpes as easy as 3-2-1 for Bastille Day! 3 eggs, 2 cups milk, 1 cup flour - my grandmother’s foolproof crêpe recipe that I’ve made for years. And now? Even better thanks to the beautiful @lecreuset Crêpe Pan from @surlatable #ad No resting time needed. The batter comes together in minutes and the crêpes cook up light, lacy, and perfectly paper-thin - just like a Chef would make them in France! Topped with Chantilly cream and fresh berries for a little bleu-blanc-rouge chic for Bastille D
0:56
French Crêpes as easy as 3-2-1 for Bastille Day! 3 eggs, 2 cups milk, 1 cup flour - my grandmother’s foolproof crêpe recipe that I’ve made for years. And now? Even better thanks to the beautiful @lecreuset Crêpe Pan from @surlatable #ad No resting time needed. The batter comes together in minutes and the crêpes cook up light, lacy, and perfectly paper-thin - just like a Chef would make them in France! Topped with Chantilly cream and fresh berries for a little bleu-blanc-rouge chic for Bastille D
7.2K views1 year ago
FacebookSur La Table
See more
Static thumbnail place holder